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| https://effl.lexxion.eu/current_issue/EFFL |
Editorial
Maria
Kietz - Page 309
Articles
12 Years
of a Learning Process — What Has the HCR Brought?
Andreas
Meisterernst, Bernd Haber - Page 310 - 322
Meat 2.0
– The Regulatory Environment of Plant-Based and Cultured Meat
Astrid
Seehafer, Marvin Bartels - Page 323 - 331
Cross-Linked
Regulatory Assessment for Sub-Ingredient and Sub-Additive Management
A
Harmonized Decision-Tree Aimed at Food Industry Stakeholders and Proposal for
an EU Guideline, Alessio Latino, Valentina Novelli - Page 332 - 340
The
Enigmatic Face of Beauty Claims in the European Union
Regulation
of Claims Made on Food Supplements on the ‘Beauty from Within’ Context
Ioanna
Bousoula -Page 341 - 346
The Live
Animal Export Trade, An Egregious Violation of the Public Trust?
Gary
Lilienthal, Nehaluddin Ahmad, Faizan Mustafa - Page 347 - 364
List of
Recent Notifications to the European Commission
(April -July)
Page 390 - 400
New Publications
Page 401 - 410
